Grades of Maple Syrup
Syrup is graded by measuring light transference. Each grade has a slightly different flavour and is not something we change!
Golden: This syrup has a delicate flavour. Used to make ‘maple butter’.
Amber: is a rich tasting maple syrup
Dark: Dark syrup has a more intense maple flavour. Used in baking or for meat glazes or on your pancakes & waffles!
Very Dark: Strong maple flavour used for commercial purposes. Rarely produced.
MAPLE PRODUCTS & PRICING
AMBER GRADE / DARK GRADE MAPLE SYRUP
4 litres - plastic jug - $ 75.00
2 litres - plastic jug - $ 40.00
Available In the following sizes; packed in both glass & plastic jugs for the same price
1 litre - $25.00
500 ml - $15.00
250 ml - $8.00
Maple Butter
Large - $12.00
Medium - $10.00
Small - $5.00
Maple butter contains no dairy products. It is made from pure, golden maple syrup. Delicious on toasted bread, bagels or used as a glaze on roasts or salmon.
